SANA 2019, the International Biological and Natural Exhibition, has just concluded with over 1000 exhibitors who welcomed a large number of visitors. We thank all the customers, suppliers, operators and people who visited us, to whom we presented our news. Thanks also to all the staff for their precious contribution.
SANA, the international exhibition of organic and natural products, is the leading trade fair in Italy in the sector. A window on the organic food chain as well as a reference event for professional operators. It is an ideal appointment to develop new partnerships. We will be present in the new Hall 29, Stand B54,
Bio Frantoio – our extra virgin olive oil from organic farming. Basic ingredient of the Mediterranean diet, olive oil is characterized by a high content of monounsaturated fatty acids. Researchers at Stanford University (USA) say “… these fatty acids indirectly influence longevity …”. Bio Frantoio combines the fruity aroma with floral and herbaceous notes to
The international Tuttofood exhibition organized by Fiera Milano and dedicated to operators in the agri-food sector has ended. Also this year there was a large participation that offered us the opportunity to welcome – first of all – our customers and also the many Italian and foreign visitors, to both of whom we send our warm
We will be closed for summer holidays from August 7th to 16th. The activity will start again from August 19th. We wish you happy holidays!
TUTTOFOOD, the international B2B fair dedicated to food & beverage organized by Fiera Milano, will take place from 6 to 9 May 2019. We are waiting for you in the Hall 5P – Stand L22-M23.
The BRC (Global Standard For Food Safety) certification process related to food safety recognized by the Global Food Safety Initiative (GFSI) is underway. This is an international certification, whose main purpose is to strengthen and promote food security throughout the supply chain.
Semilavorato a base di farina di mais, senza glutine, ideale per panature, ripieni e come legante. Destinato ad un utilizzo professionale. Modalità d’impiego: Secondo buona tecnica industriale se utilizzato come panatura o ripieno. Dosaggio consigliato se utilizzato come legante per carne macinata 5- 10 % dell’impasto, per verdure 10 %. Scheda Tecnica
Ooat drink 1L – Soya drink 1L – Rice drink 1L – Almond drink 1L EU/Non EU Agriculture